These cheesy low-carb zucchini wraps are filled with creamy chicken and avocado for a quick, high-protein meal that’s fresh, satisfying, and easy to make.

These dairy-free, gluten-free, and low-carb Mini Berry Pavlovas are a healthier twist on a traditional Aussie favourite. With a boost of protein and fibre, and free from added sugars, they’re the perfect festive dessert to share at Christmas or any summer celebration.

Low-carb, gluten-free, red-velvet cupcakes!

A protein-packed, lower-carb twist on the viral Smashed Potato Salad – this Smashed Pumpkin Salad with Lamb features crispy butternut pumpkin, spring veggies, and a creamy coconut yoghurt dressing.

A deliciously light, gluten-free twist on a Greek classic, spanakopita! This high-protein, veggie-packed snack is gooey on the inside, crispy on the outside, and ready in just 30 minutes.

Guilt free, low carb, gluten free, mini chocolate baskets! A definite “have your cake and eat it too” kind of recipe for Easter!

Low carb, gluten free, gingerbread cupcakes in time for Christmas! You truly can have your cake and eat it too!